Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Jar (5oz) Sharp pasteurized
-process cheese spread
1/2 c Bisquick baking mix
2 tb Toasted sesame seed

FROM THE KITCHEN OF: Gary Margie Hartford [Eugene, Oregon]

Mix cheese spread and baking mix. shape into a roll, about 1 inch in
diameter, on lightly floured cloth covered board. Roll in sesame seed,
pressing lightly if necessary. Wrap and refrigerate until firm, at
least 2 hours.

Heat oven to 375 degrees F. Cut roll into 1/4 inch slices. Place on
lightly greased cookie sheet. Bake until golden brown, 8 to 10
minutes. About 42 appetizers.

From: The recipe files of General Mills Inc. (1981) Shared 7/93

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