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Recipe by: asef
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See below ingredients and instructions of the recipe
1 tb Garlic; Minced
1/4 c Green Onion; Finely Chopped
1/4 c Olive Oil
2 c Mayonnaise
Mix the garlic, chopped green onion tops and bottoms, and the oil
thoroughly. Add the mayonnaise and blend the mixture well, until the
oil is absorbed into the mayonnaise. Cover and chill. Makes about 2
1/2 cups of dip. SUGGESTED DIPPERS: Asparagus, Red Bell Pepper,
Broccoli, Potato Skins, Roast Beef, Turkey
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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