Deluxe gordon's marinated chicken
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Recipe by: elida
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/4 lb Boneless Chicken breast, cut
Into 1 inch cubes
1/2 c Gordon's London Dry Gin
4 Limes (Juice of)
1/2 c Extra Virgin Olive Oil
1 cl Garlic, minced
Salt Pepper to taste
7/8 c Leeks, sliced
1 c Tomatoes, chopped
3/16 c Fresh Cilantro, chopped
1/8 lb Sundried Tomatoes, chopped
Tabasco to taste
1. Cut chicken into 1 inch pieces. pour Gin, fresh Lime juice, Olive
Oil, salt pepper. marinate over night. 2. Place chicken on skewers.
Recipe yields 30-40 pieces. 3. In a flat large fry pan, add a little
oil and fry chicken until slightly brown. Add marinate and remaining
ingredients and finish cooking chicken. Add a dash of tabasco. 4.
serve immediately, garnish with fresh chopped cilantro.
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