Deluxe leg of lamb
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Recipe by: ethanaËl
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 lb Leg of lamb; butterflied 3 tb Dried Rosemary
Olive oil 1 Grated rind of 1 lemon
Paint the lamb with the olive oil. Sprinkle with rosemary and rind. Let
sit for several hours. Grill to pink. Slather a few pats od butter on top
and slice thinly. season with Salt pepper to taste.
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