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Recipe by: kaÏsha
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See below ingredients and instructions of the recipe
1 Bag semisweet chocolate 1 Regular-size can Eagle milk
-chips -(evaporated milk)
1/2 Bag butterscotch chips Vanilla extract
Combine all ingredients in a microwave-safe bowl. Microwave for 2
minutes. Stir. Pour into 8 x 8 inch bowl and let cool.
From: Mary Ellen Shook Posted by: Karin Brewer, Cooking Echo, 7/92
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