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See below ingredients and instructions of the recipe
2 c Hot Mashed Potatoes 1 ts Salt
1 tb Parsley, Minced 1/2 ts Poultry Seasoning
1 Egg, Well Beaten 1 qt Bread, Stale, Cubed
2 tb Butter, Melted 1/2 c Celery, Diced
1 Onion, Minced 1 pn Pepper
Mix together the potatoes and egg. Soak the bread in cold water and squeeze
dry. Add to the potato mixture, stir in the other ingredients, and mix
well. Use for stuffing fowl or meat. Source: Pennsylvania Dutch Cook Book -
Fine Old Recipes, Culinary Arts Press, 1936.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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