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Recipe by: rouard
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See below ingredients and instructions of the recipe
1 lb OREOS, crushed
5 tb BUTTER, melted
Mix and pat into bottom of
-10" springform pan.
FILLING
2 Envelopes KNOX GELATIN
3/4 c ORANGE JUICE
24 oz CREAM CHEESE, unwrapped and
Warmed in microwave 1-1/2
-minutes
3/4 c SUGAR
1 pt WHIPPING CREAM
3 ts ORANGE PEEL
** CRUST
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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