Deluxe tangerine curd

"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: symeon

Rate this recipe (6 votes)

793 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Tangerine juice
1/4 c Lemon juice
2 Tangerines; Grated zest only
1/4 lb Butter
4 oz Sugar
8 Egg yolks

This makes a delicious filling for cakes and tarts and can also be
used as a spread for biscuits, scones or croissants. COMBINE THE
JUICES, ZEST, SUGAR and butter in a saucepan and bring to a boil over
medium heat. Beat the yolks in a bowl until liquid. Beat 1/4 of the
boiling liquid into the yolks and return the remaining liquid to a
boil over low heat. Beat the yolk mixture into the boiling liquid and
continue beating until it thickens slightly, about 2 minutes. Do not
allow the curd to boil or it will scramble. Pour into a clean bowl,
cover surface with plastic wrap and chill. Makes
1 Cup