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Recipe by: diahna
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See below ingredients and instructions of the recipe
4 tb Butter
1 c Heavy cream
48 Tortellini
1 c Freshly grated Parmesan
Freshly ground black pepper
MELT THE BUTTER in a medium-size saucepan; add the heavy cream and
heat through. Cook the tortellini in boiling salted water, then drain
them and place them in a heated serving bowl. Pour the cream-butter
mixture over them and toss thoroughly so that some of the cream is
absorbed. Add 1/2 cup grated Parmesan cheese and a generous quantity
of pepper, and toss again. Pass additional cheese at table.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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