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Recipe by: arich
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See below ingredients and instructions of the recipe
1 Can bean dip 4 oz Chopped green chiles, opt.
1 c Sour cream 8 oz Sharp cheddar, grated
2 tb Taco seasoning 4 Scallions, diced
8 oz Monterey jack cheese,grtd** 1 Can ripe olives, diced, opt.
2 Tomatoes, finely diced
**Cheese should be grated. If spicier result is desired, use
Monterey Jack cheese w/jalapeno peppers.
Swiss or mozzarella cheese can also be substituted. Make a round
mound, layering ingredients in order listed, starting with bean dip
and ending with olives.
Serve with tortilla chips. Scoop from bottom to top to get a taste
of all layers. From Theatrical Seasonings/Syracuse Stage
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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