Dough ornaments or baker's clay
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Recipe by: kubilay-kaan
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Main Ingredients:
4 c. flour
1 c. salt
1 1/2 c. water
Cookie cutters
Drinking Straw
Yarn
Water colors or tempera paint
Glitter (opt.)
Clear fixative spray
Cooking Preparation of the Recipe:
Mix flour, salt and water together. Knead 5 minutes and shape into a ball. Roll dough on a floured surface. Cut into shapes with cookie cutters or shape into your own designs. Make a hole in the top of each ornament with a drinking straw. Bake at 350 degrees for 1 hour. Paint with water colors or tempera paint. While paint is still wet, sprinkle with glitter. When paint is dry, spray with clear fixative. Insert yarn into hole and tie into a bow. DO NOT EAT these ornaments.
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