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Recipe by: aubina
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See below ingredients and instructions of the recipe
1 ts Thyme
1 ts Onion powder
1/4 ts Pepper
1 ts Garlic powder
1 ts White pepper
1/2 ts Curry powder
1 ts Paprika
Mix and sprinkle mixture liberally over the fat side of the ribs. Let
stand for 1 hour.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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