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Recipe by: ddymus
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See below ingredients and instructions of the recipe
6 Potatoes unpeeled cubed
1/4 c Butter
1 oz Envelope onion soup mix
1 c Shredded Cheddar cheese
1/4 c Chopped green onions
Place potatoes in a lightly greased 12 x 8 x 2 inch baking dish; dot with
butter and sprinkle with onion soup mix. Cover with aluminum foil and bake
at 400 for 30 minutes. Stir mixture and bake an additional 30 minutes.
Uncover and sprinkle with cheese and green onions. From "Progressive
Farmer, January 1992; Mikie Lancaster, Chattanooga, TN
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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