Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 ea Cloves garlic; minced
1 ts Cumin
1 ea Yellow onion; - chopped
1 pk Pinto beans*
3 c Beef broth
1/4 ts Cayenne pepper

1,2 lb sirloin tips; cubed 3, 4 T chili powder *Washed and soaked
the night before(drain saute the beef, onions, garlic,add to the
beans, add beef stock, salt and pepper to taste, cayenne and chili
powder, simmer gently until beans are tender, about 2 1/2 hours.
Sometimes i add chili ortega peppers, fresh vine ripened tomatoes,
tomato sauce, i also sometimes thicken it with masa and water, it
depends on the mood of the day.. Don't hesitate to be
creative...chili is universal and lots of fun to change the
ingredients. You might also try black beans, or a combination. Let me
know your results......susan - san diego
LAWRENCE MORAN (FWMH07A)

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