Easy - pasta fagioli
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Recipe by: tighany
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Olive oil
1 sm Onion
1 Garlic clove
1 cn Crushed tomato (16 oz)
Parmesan cheese
Parsley
Basil
Water
1/2 lb Ditalini #24
Salt and pepper
In a saucepan saute onions and garlic in oil until slightly
browned. Add tomatoes and beans, cook 1/2 hour. Add parsley and basil
to taste. Cook macaroni according to package. Drain about half of the
water, leave the rest in the pasta. Add bean mixture, sprinkle with
cheese. Serve hot.
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