Fat-free fudge brownies

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Recipe by: neette

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Whole wheat flour
1/4 c Unbleached flour
1 c Sugar
1/4 ts Salt
1/3 c Unsweetened applesauce
3 Egg whites or equivalent
1 ts Vanilla

Combine dry ingredients. Combine wet ingredients. Combine wet and dry
ingredients. Pour into an 8x8 in pan sprayed lightly with nonstick
cooking spray. Bake at 325 F. for 23-25 min., or just until the
edges are firm and the center is set. (It took 30 min. in my oven,
but I live at 6000 ft.) COOL TO ROOM TEMPERATURE and cut into squares.

Posted by mormaker#rmii.com to the Fatfree Digest [Volume 14 Issue
31] Jan. 31, 1995. y
:adapted from SECRETS OF FAT-FREE BAKING by Sandra Woodruff:

Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9#aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km#salata.com.