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Recipe by: alastar
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See below ingredients and instructions of the recipe
1 lb Fettuccine
1/2 c Butter
1 c Light cream
3/4 c Parmesan cheese
3/4 c Cheddar cheese, grated
1/4 t Pepper
Cook fettuccine according to directions.
Melt butter in top of double boiler. Add remaining ingredients and
cook until smooth, stirring constantly.
Remove when hot, but do not boil. Toss in noodles.
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