Fillipino fried rice - filipino recipe

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Recipe by: patrice

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

2 c rice,steamed
1/2 lb bacon,fried crisp
1 sm green bell pepper,diced
1 medium onion,diced
1 small cabbage,shredded
2 cloves garlic,chopped
3 carrots,slivered
1 leftover pork (or beef
-roast)
- in bite size chunks,Diced
1/2 c soy sauce
1 c frozen green peas,thawed

In large skillet, fry bacon until crisp. Remove, leaving 1 to 2 T.
of bacon grease. Stir fry all vegetables until crisp or desired texture.
Add meat and crumbled bacon. Mix well. Add steamed rice.
Thoroughly mix; add soy sauce and peas and mix.