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Recipe by: yira
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See below ingredients and instructions of the recipe
1 tb Sesame seed, toasted 1 c Julienned cucumber
2 tb Distilled white vinegar 4 c Finely shredded lettuce
2 ts Sugar -- (iceberg)
1 ts Minced fresh ginger root 2 ts Minced fresh cilantro
4 ts Kikkoman Soy Sauce -OR- parsley
1 c Julienned radishes
Mix first 5 ingredients, stirring until sugar dissolves. Combine
radishes, cucumber and 3 Tbsp. dressing; cover and refrigerate 30
minutes, stirring occasionally. Toss lettuce with cilantro in large
bowl. Pour radish mixture and remaining dressing over lettuce; toss
lightly to combine.
Source: A PARADE OF CHINESE SPECIALTIES Reprinted with the permission
of Kikkoman International Inc. Electronic format courtesy of Karen
Mintzias Submitted By KAREN MINTZIAS On 04-10-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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