Fondant mints
"Discover how to cook this candy dessert recipe. Sweet candy recipe for free. Delicious healthy recipe. Candy recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: yenthen
Rate this recipe (11 votes)
886 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Water
4 c Sugar
1/8 ts Cream of tartar
6 ts Corn syrup
1 Mint flavoring to taste
1 Coloring as desired
Put water in a saucepan and add sugar and other ingredients in order
given (left to right). Boil, without stirring, to 236-degrees. Pour
onto wet platter and cool. Beat with spatula or wooden spoon until
thick and white. Knead if necessary. Store in covered container at
least 12 hours or until needed. It will keep for several months
without refrigeration. Heat seasoned fondant over warm water. Season
and color as desired. Pour into molds or drop onto waxed paper.
Browse by categories
Celebrity Chefs Recipes (cooking)
Gordon Ramsay
(celebrity chef)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Recipes free and delicious!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Rice recipes
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.