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Recipe by: arango
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See below ingredients and instructions
1 (12 oz.) can frozen lemonade
1 (12 oz.) can frozen limeade
4 cans water
2 cans Tequila
1 can Triple Sec
Mix all ingredients together, mixing thoroughly. Fill container of blender with ice cubes and pour approximately one-fourth of mixture over ice. Blend until frozen slush is formed. Continue with remaining mixture. Place in a large container and keep in freezer compartment until ready to serve.
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