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Recipe by: clemens
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See below ingredients and instructions of the recipe
-JUDI M. PHELPS
2 md Eating apples; cored and
-chopped
2 md Carrots; peeled, thinly
-sliced
1 md Green pepper; seeded and
-chopped
6 oz Fresh pineapple pieces or
Canned pineapple pieces
6 oz Plain yogurt
3 tb Orange juice
1 tb Lemon juice
pn ;salt
Cinnamon; to garnish
Combine the apples, carrots, peppers, and pineapple and mix well. Stir
together the yogurt, orange, and lemon juices, and salt. Toss the
salad in this dressing, chill, and serve with cinnamon dusted over
the top. Serves 4 or 5.
Shared and MM by Judi M. Phelps. jphelps#shell.portal.com or
jphelps#best.com
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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