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Recipe by: nannekin
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See below ingredients and instructions
1 cn Mushrooms
4 tb Butter
1 lb Ground Round
1/2 ts Salt
1/2 ts Pepper
1/2 ts Garlic powder
1/2 ts Onion Powder
1 tb Worcestershire Sauce
4 tb Italian Bread Crumbs
Saute mushrooms in butter.
Add salt, pepper, garlic powder, and onion powder to the ground beef and mix thoroughly.
Fashion into thin patties about 5 inches in diameter.
Grill until desired doneness on the barbeque.
Garnish with mushrooms, tomatoes, cheddar cheese and lettuce.
Serve on a hamburger bun or kaiser roll.
Hamburgers have to be one of the most popular things to barbeque (other than hotdogs, of
course).
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