Harvest ham balls
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Recipe by: nora
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Egg, beaten
1/2 c Soft bread crumbs
1/2 c Milk
1 tb Brown sugar
1/8 ts Ground cloves
1 lb Ground, cooked ham
8 Canned peach halves
Celery tops or parsley
Mix egg, crumbs, milk, sugar, cloves and ham; shape into 8 balls.
Drain peaches, place in baking dish, and place a ball in each. Bake
at 350 degrees for 25 minutes. Garnish with celery tops. Randy Rigg
Submitted By RANDY RIGG On 05-28-95
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