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Recipe by: khamfa
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1 3/4 c. liquor (Irish whiskey,
brandy, rum, Scotch, or rye whiskey)
1 (14 oz.) can sweetened condensed
milk (not evaporated milk)
1 c. (1/2 pt.) whipping or coffee
cream
4 eggs
2 tbsp. chocolate flavored syrup
2 tsp. instant coffee
1 tsp. vanilla
1/2 tsp. almond extract
In blender container, combine liquor, condensed milk, cream, eggs, chocolate syrup, coffee, vanilla and almond extract; blend until smooth. Serve over ice, if desired. Store tightly covered in refrigerator up to 1 month. Stir before using.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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