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Recipe by: verne
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See below ingredients and instructions of the recipe
1/4 c Mustard; Prepared
2 tb Sugar
2 tb Vinegar
2 tb Half And Half; OR
2 tb Undiluted Evaporated Milk
1/4 ts Salt
Combine all the ingredients together and beat with a rotary beater
until light and fluffy. Serve on potato salad, cole slaw and use in
deviled eggs for a great treat.
Makes 1/4 Cup of Dressing.
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