Indonesian pork skewers
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Recipe by: shanesia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb Boneless Pork, in pieces
16 oz Spiced Crab Apples, drained
---------------------------SAUCE--------------------------------
1/4 c Vinegar
1/4 c Prepared Mustard
1/4 c Light Molasses
2 tb Ginger Preserves
1/4 ts Ground Ginger
Combine sauce ingredients in a bowl and mix well. Alternately thread
pork and apples on 6-8 skewers. Brush with sauce.
Place kabobs on unheated rack of broiler pan. Broil 5" from heat 12-15
minutes or until pork is no longer pink, turning kabobs and brushing
with sauce after 6 minutes.
Source: Safeway's Nutrition Awarness Programme
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