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See below ingredients and instructions of the recipe
1 1/2 c Dry white pea beans
3 tb Olive oil
2 tb Red wine vinegar
1 ts Salt
2 md Garlic cloves, minced
Black pepper
1/2 ts Basil
1/4 c Parsley, minced
2 ts Dillweed
Pickled red onions, see
-- recipe
Place beans in a medium sized saucepan cover with water. Bring to a
boil, reduce heat cook, partially covered until tender. About 1
hour. Drain well transfer to a medium-sized bowl.
Add remaining ingredients, mix gently taste to correct seasonings if
necessary. Cover tightly chill until ready to serve. Serve topped
with pickled red onions.
Mollie Katzen, "Moosewood Cookbook"
Submitted By MARK SATTERLY On 06-05-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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