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Recipe by: pierre-pascal
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See below ingredients and instructions of the recipe
2 oz Creme de cocoa
3 oz Kahlua
6 Scoops vanilla ice cream
1 c Strawberries
1 c Half and half or cream
Powdered sugar (optional)
Preparation : Mix in blender until smooth. Serve in brandy glasses.
Top with whipped cream and a whole strawberry.
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