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Recipe by: ayana
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500 ml table cream
250 ml milk
5 lemons
2/3 cup sugar
8 egg yolks
Bring a thin peel of the lemons to a boil with the cream, the milk, and the sugar. Mix into egg yolks, and heat on low until slightly thickened. Strain and cool. Juice lemons and add to mix. Make in ice cream machine.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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