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See below ingredients and instructions of the recipe
1/2 c Evaporated skim milk icecold
2 tb Granul. artificial sweetener
1 ts Lemon juice
1 ts Vanilla
This quick, light topping separates quickly. Serve immediately.
Place small bowl and beaters in freezer for about 10 min or until
thoroughly chilled. In well-chilled bowl, combine milk, sweetener and
lemon juice. Beat until fluffy and stiff peaks form. Beat in vanilla.
Serve immediately, makes 1 cup.
Each serving 2 tbsp, 1++ Extra 2 g carbohydrate, 1 g protein, 15
calories
Source: Choice Desserts by Kay Spicer 1986 published in co-operation
with the Canadian Diabetes Association
Shared but not tested by Elizabeth Rodier Sept 93
English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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