Low fat gravy
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Recipe by: nitsra
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 3/4 c Defatted chicken broth 1 ts Seasoning salt
4 tb Cornstarch 1 Chicken or vegetable flavor
1 ts Onion powder Bouillon cube
1/2 ts Garlic powder Salt and pepper to taste
Mix well in saucepan. Cook over medium heat, stirring until smooth. 5
% Fat
From: The Susan Powter Show - Jan. 20, 1995, NBC-TV Meal Mastered by:
Roberta Thompson
Submitted By ROBERTA THOMPSON On 02-02-95
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