Marjoram sausage plunge bath
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Recipe by: abou
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Main Ingredients:
1 oz. dried marjoram leaves
10 drops of oil of Eucalyptus
Cotton bath bag (sew a pretty wash
cloth in half across bottom
side, tie top with ribbon)
10 drops of oil of beramot
10 drops of oil of lavender
3 drops of oil of cinnamon
Eucalyptus scented soap
Cooking Preparation of the Recipe:
Place dried marjoram and eucalyptus oil in bowl and mix thoroughly. Crush and fill bath bag 2/3 way full. Run extra hot bath and toss in bath bag. When bath is full and cooled enough to soak in, add other oils, swirl.
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