Maste kheyar (cold cucumber-yoghurt soup)

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Recipe by: outmane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Dwigans fwds07a
4 sm Cucumbers
1 ts Salt
2 Garlic buds -- minced to
Taste
1 tb Chopped fresh dill or to
Taste
Juice of 1/2 lemon
4 c Plain yoghurt
1 tb Chopped fresh mint leaves
1 Tomato -- peeled and
Chopped

Peel the cucumbers if the skin is waxy. Otherwise draw tines of a fork
lengthwise all around so that slices will be scalloped. Slice the
cucumbers thin and sprinkle them with salt. Mix them together with
the other ingredients, reserving the chopped mint a

Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman