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See below ingredients and instructions of the recipe
1/4 c Cornmeal
1 c Water
1/4 c Additional water
1 ts To 2t lemon juice
1 ts No salt seasoning blend
Place the cornmeal in a saucepan, add the 1c water, and cook, stirring
constantly, until smooth and thick. Place the cooked cornmeal and
all the remaining ingredients in the blender and process until
smooth. Add more water if necessary to reach desired spreading
consistency. From the McDougall Plan by John McDougall Typed by Lisa
Greenwood Submitted By LISA GREENWOOD On 08-04-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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