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Recipe by: nazret
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See below ingredients and instructions of the recipe
1 lb Ground beef 1 ts Salt
3/4 c Chopped onion 1/2 ts Ground cumin
1 Clove garlic, minced 1/2 ts Sugar
2 tb Mexene chili powder 1 cn Tomato sauce, 8 ounce size
1 tb Flour 1 c Water
brown meat, onion, garlic together, then drain excess fat. Stir in
remaining ingredients, mix well. Cover and simmer 30 minutes.
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