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Recipe by: evalyn
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See below ingredients and instructions of the recipe
----------------------MM BY H. PEAGRAM---------------------------
2 Eggs 1 1/2 c Milk
1/2 ts Vanilla 4 tb Sugar
1/8 ts Salt Nutmeg
Beat eggs and add salt, sugar, vanilla, and milk. Strain into custard
cups and sprinkle with grated nutmeg.(fresh is best). Cover each cup
with foil and place in electric fry pan in 3/4 inch water. Bring
water to boil and simmer at 250 about 10-12 minutes. (This is
dependant on accuracy of thermostat on fry pay). Test with a knife
and remove custards when it comes out clean.
Submitted By HELEN PEAGRAM On 11-17-94
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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