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Recipe by: evalyn
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See below ingredients and instructions of the recipe
----------------------MM BY H. PEAGRAM---------------------------
2 Eggs 1 1/2 c Milk
1/2 ts Vanilla 4 tb Sugar
1/8 ts Salt Nutmeg
Beat eggs and add salt, sugar, vanilla, and milk. Strain into custard
cups and sprinkle with grated nutmeg.(fresh is best). Cover each cup
with foil and place in electric fry pan in 3/4 inch water. Bring
water to boil and simmer at 250 about 10-12 minutes. (This is
dependant on accuracy of thermostat on fry pay). Test with a knife
and remove custards when it comes out clean.
Submitted By HELEN PEAGRAM On 11-17-94
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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