Orange lemon frosting
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Recipe by: melody
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 ts Orange rind; grated
1/2 ts Lemon rind; grated
3 tb Butter
2 Egg whites; unbeaten
1 ds Salt
4 c Conf. sugar; sifted
1 ts Orange juice; approx.
1 ts Lemon juice; approx.
Orange food coloring
ADd orange and lemon rinds to butter and cream well.
Add egg whites and salt and blemns. Add sugar, alternately with
fruit juices, beating until smooth and of right consistency to
spread. Add coloring.
Makes frosting to cover top of 1 8x8x2" layer and sides of 2 layers.
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