Oriental-style nuts
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Recipe by: siliman
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 3 1/4 oz packs blanched
-whole almonds
7 oz Dry roasted cashew nuts
1 ts Soy sauce
1 ts Water
2 tb Margarine or butter
1 ts Five-spice powder
1/8 ts Garlic powder
Place nuts in jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix soy sauce
and water; drizzle over nuts, tossing to distribute evenly. Dot with
margarine.
Bake uncovered in 350F oven 10 minutes. Mix five-spice powder and
garlic powder; sprinkle over nuts. Bake uncovered, stirring
occasionally, until golden brown, 8 to 10 minutes longer. 10
servings; 255 calories per serving.
Source: Betty Crockers Cookbook, 6th Edition
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