Pasta primavera (#16)

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Large bow ties or other 1/2 c Chicken broth
. pasta of your choice 1/4 c Parmesan cheese, plus addi-
1 x Recipe STEAMED FRESH VEGE- . tional at table
. TABLES x Salt and Freshly ground
1/2 c Heavy Cream . black pepper

1. Cook the pasta according to the package directions. Drain.
Return to the pot.

2. While the pasta is cooking, prepare the STEAMED FRESH VEGETABLES.
Add to the pasta.

3. In a deep skillet, simmer the cream, broth, and cheese until
slightly thickened. Pour over the pasta and vegetables. Season with
salt and freshly ground black pepper.

4. Toss over low heat until the pasta is heated through and coated in
sauce. Serve with additionl cheese.

From "Woman's Day: The Only 25 Recipes You'll Ever Need," by Sidney
Burstein, ISBN 0-385-41179-0, 1990.

entered by iris grayson
Submitted By IRIS GRAYSON On 05-11-95