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Recipe by: thalia
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See below ingredients and instructions of the recipe
6 c Cabbage -- shredded
2 c Carrots -- shredded
8 Bacon slices -- cooked,
Crumbl
12 Green onions with tops --
Thin
1/2 c Cider vinegar
1/3 c Vegetable oil
1/3 c Sugar
1 ts Salt
Recipe by: Sue Klapper
In a bowl, combine cabbage, carrots, bacon and onions. In a jar with
tight-fitting lid, mix vinegar, oil, sugar and salt; shake well. Just
before serving, pour dressing over cabbage mixture and toss.
From: Taste of Home Magazine.
Recipe By :
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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