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Recipe by: hodeyfa
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See below ingredients and instructions of the recipe
1/4 c Crushed Ice 1 oz Light Rum; 2 T
1 oz Pineapple Juice; 2 T 1/2 oz Cream Of Coconut; 1 T
Place all ingredients in blender container and blend on high speed until
foamy, about 30 seconds. Garnish with fruit, if desired.
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The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

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