Pizza dough recipe i
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Recipe by: thyrsa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/3 c Water at 45 C (110F)
1 tb Sugar
1 tb Yeast
2 tb Vegetable oil (olive
-prefered)
1 ts Salt
1 Egg
4 c Flour
Proof yeast in warm water and sugar. Add rest of ingredients and
knead until an elastic dough is formed. Rise once until doubled,
beat down roll out onto pans and let rest for 15 minutes before
topping. If time is short, the first rise can be skipped with little
quality depreciation.
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