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Recipe by: frodberht
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See below ingredients and instructions
1/2 c. almonds 1/2 c. walnuts (or Brazil nuts)
1/2 c. quick oats 1/2 c. whole wheat flour
1/2 tsp. salt 1/4 c. water (or more)
GRIND nuts in food processor. Then ADD flour and oats, salt and water. ADD enough
water to make a ball of dough. ROLL out between waxed paper. For baked pie shell,
PRICK with fork and BAKE at 350° degrees until brown (about 20 minutes). If using a
filling that needs to cook, bake for 10 minutes, add filling and continue baking.
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