Quick scalloped potatoes

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Recipe by: levisienne

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

5 md Potatoes
2 md Onions
3 ts Salt
3 tb Flour
3 tb Marg
2 1/2 c Milk
1/8 ts Pepper
1/8 ts Paprika

Preheat oven to 400. Peel and slice onions. Peel and slice Potatoes.
Cover with hot water and add 2 tsp salt. Bring to boil and cook 5
minutes. Drain and put in a greased casserole. Mix marg and flour in
microwave safe glass measuring cup. Microwave 1 minute. Add Milk
slowly whisking to keep lumps from forming. Add 1 ts salt, pepper and
paprika. Microwave stirring occasionally til cooked. Makes fairly
loose sauce. Pour over potato/onion mixture in casserole and bake for
35 minutes.