Ragout a la berghof - german recipe
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Recipe by: kemo
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
3/4 c butter
3 1/2 lb round steak,boneless *
1 c onion,chopped
1 1/2 c green bell pepper,chopped
1 lb mushrooms,sliced
1/2 c unbleached flour
2 c beef broth,canned/homemade
1 c white wine,dry
1 t salt
1 t worcestershire sauce
1 tabasco sauce,To Taste
* Round steak should be cut into thin strips.
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