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See below ingredients and instructions of the recipe
2 c Kidney beans
1 pn Turmeric
1/4 c Oil
1 In Ginger
3 Tomatoes
3 qt ;Water
1 ts Salt
1 Onion
1 ts Garam masala
1 sm Cilantro, bunch
Wash beans and boil for 2 - 3 hours or 1/2 hour in pressure cooker.
In the meantime make masala of onions, garlic, ginger and tomato as
in ? curry. Add to the beans and cook again till most of the liquid
dries up and the beans are soft and thoroughly cooked. Garnish with
coriander leaves and serve.
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