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Recipe by: fario
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See below ingredients and instructions of the recipe
4 oz Butter
4 oz Sugar
3 Eggs
4 oz Flour
4 oz Cornstarch
1 ts Baking powder
Cream butter and sugar well, add eggs one ata time, and beat again.
Add sifted flour, cornstarch and bakingpowder. Put in small
spoonfulls on greased cookie sheet and bake 8 - 10 minutes at 400
degrees. When cold spread rasberry jam on flat side and stick
together with another one. (hope you understand what I mean ?), and
sprinkle with sifted powdered sugar. MMMmmmmmm one of my favorites.
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