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Recipe by: terentin
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See below ingredients and instructions of the recipe
2 10 oz pkgs
-
2 tb Superfine sugar
1 tb Kirsch or other
Cherry-flavoured brandy
Frozen raspberries --
Defrosted drained
Rub the raspberries with the back of a large spoon through a fine
sieve set over a mixing bowl. Stir in the sugar and kirsch, cover
tightly with plastic wrap and refrigerate until ready to serve.
Recipe By : Time-Life Foods of the World Russian Cooking
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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