Real apricot rum cake
"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: khiara
Rate this recipe (2 votes)
418 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-Pam Coombes
1 pk Yellow cake mix
4 lg Eggs
-Glaze
1 Stick butter
3/4 c Oil
2/3 c Sugar
2/3 c Apricot nectar
1/3 c Meyer's rum
Combine cake mix, eggs, oil and apricot nectar and beat with mixer 10
mins. Pour into lightly greased and floured tube pan and bake for 50
mins at 325F. Combine butter, sugar and rum in saucepan and bring to
a boil. Prick cake with long pronged fork; slowly pour glaze over top
and sides. May be frozen.
Browse by categories
Celebrity Chefs Recipes (cooking)
Mario Batali
(celebrity chef)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Paula Deen
(celebrity chef)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Gordon Ramsay
(celebrity chef)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Recipes free and delicious!
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Rice recipes
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...